Our monthly dose of Food for Thought. A collection of favourites to read, eat, make and explore.
Surprising baking inspiration from the past…by America’s First Ladies. Don’t you want to try Mary Lincoln’s White Almond Cake?
A picture into one of the most creative languages in the world – One cartoon and 81 Cantonese proverbs.
Is it really wrong that this would be a kind of dream challenge for me?
Bob Dylan and Paul Beatty may have swooped up the highest honours, but this list looks good too.
Who is not looking forward to this?
A lovely series on the taste of Home.
A photographic record of the Cultural Revolution in Tibet.
With Feuilleté de Truffe Fraîche “Bel Humeur” (“Beautiful Humour” fresh truffle pastry) and Chaud-froid d’oeuf au Sirop d’érable (Hot Cold Egg with maple syrup), it seems we need to know more about the 30 iconic dishes of fine dining?
When you need a really good laugh.
Turns out Max has Ilinx… now it all makes sense.